Bacon And Chipotle Potato Salad Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 1/2 pound potatoes, peeled and cut into 1-inch cubes
Salt
3/4 cup sour cream
1/2 cup mayonnaise
2 tablespoons of Hot Sauce with Chipotle flavors
1 tablespoon Dijon mustard
1/2 teaspoon finely chopped garlic
3 slices bacon, cooked and crumbled
2 hard-cooked eggs, coarsely chopped * Optional
Directions:
Place potatoes in a large saucepan and cover with water; add 2 teaspoons salt and bring to a boil. Reduce heat to medium; cover and cook 12 to 15 minutes or until potatoes are tender. Drain and cool.
Meanwhile, in a small bowl, combine sour cream, mayonnaise, Chipotle Hot Sauce, mustard, and garlic; mix well. Place potatoes in a large bowl with bacon and eggs. Add dressing and toss to coat. Cover and refrigerate
This recipe from CDKitchen for Bacon And Chipotle Potato Salad serves/makes 6
Recipe ID: 83107
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